Bartender

Bartender include, but are not limited to: Preparing and serving a variety of drinks, including classic cocktails, specialty cocktails, spirit-free cocktails all in line with the Bar Manager’s concept and vision Providing full dining service to our guests and be prepared to offer advice, including drink recommendations and pairings Following proper pouring techniques and safety regulations Ensuring all bar operations run smoothly and efficiently Keeping the bar clean and well-stocked and assisting with inventory management Demonstrating a strong understanding of the menu and the restaurant's concept and theme in order to provide detailed descriptions of menu items, make personalized recommendations, and accommodate guests with dietary restrictions Collaborating with kitchen staff to ensure a seamless dining experience Continuously checking in on guests to ensure satisfaction and handling any concerns Accurately handling cash, credit, and debit card transactions, and making correct change Handling company property with care and proper use to prevent injury and/or damage of equipment and supplies Participating in the training of new