Slicing Support Operator, Overnight, Fresh Kitchen - Deerfield

- Assembling and disassembling equipment - Operating all slicing equipment in the department - Practicing strict sanitation and Good Manufacturing Practices (GMPs) to ensure food safe products are being manufactured - Calculating bin requirements for production - Accurately weighing, filling, and folding products - Labeling and ensuring accurate inventory of bulk product - Documenting equipment inspections and reporting unsafe conditions or damage to product, equipment or facility - Accurately completing all paperwork required by the position - Assisting operators with daily production operations including - Operating all slicing equipment - Labeling product bins - Providing timely and accurate communication to other support areas concerning production needs - Other duties as assigned

- Must be at least 18 years old - Must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs) - Must demonstrate safe working habits - Must be able to lift in excess of 50 lbs. frequently - Must be able to learn and perform all positions - Must be able to work in a fast-paced environment - Must have good human relations skills (the ability to work well with others and be a team player) - Must be able to work any shift, nights, weekends, holidays, and extended hours - Must have excellent attendance and punctuality - Must be willing to assist other team members in other areas - Ability to push racks that weigh in excess of 1200 lbs. - Must be able to perform steady and productive work for an extended period of time - Must be able to work efficiently with little or no supervision - Must understand Lockout/Tagout compliance

requirements - Must be dependable and possess good follow up skills - Good verbal and written communication skills - Must be able to follow detailed written and verbal instructions - Must possess basic math skills - Must be able to communicate effectively - Must show enthusiasm, initiative, and pride in work - A commitment to Publix and our mission