Born from the toughest sport on dirt, the flagship PBR bar at Texas Live! is the largest PBR venue in the country. The venue is a powerhouse concept that brings an authentic country experience to Arlington, marrying an electric combination of “cowboy cool” and big-time, Texas-sized entertainment. Featuring two mechanical bulls, the country’s flagship PBR exceeds 1,500-capacity and includes a 7,000 square foot balcony overlooking Arlington Backyard.
Throw in cold beer, hard drinks, and a little bull ridin' and it's every cowboy and cowgirl's nighttime oasis.
- Show that you are an energetic, outgoing, fun person while maintaining professionalism.
- Perform basic prep work behind the bar: refilling ice bins, restocking beer/liquor, cutting garnishes.
- Change empty kegs in keg room, including moving full kegs of beer.
- Assist in maintaining a clean and tidy environment by cleaning up spills and emptying trash cans.
- Offer polite, professional, and courteous customer service.
- Communicate effectively, clearly, patiently and humorously with co-workers and guests.
- Food service experience with general knowledge of bar/nightclub operations.
- Must be at least age 18 or older, depending on state regulations.
- Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
- Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
- Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
- Mathematical skills, including basic math are used frequently.
The Barback position requires the ability to perform the following:
- Handling, carrying or lifting items weighing up to 200 pounds (kegs, ice, glasses, trays, etc.)
- Handling food, objects, products and utensils effectively and safely.
- Withstand potential climate temperature changes in assigned work area.