Cocktail Server (Babou's)

essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

- Able to bend, stoop, reach, and lift up to 50 lbs.

- Able to stand for prolonged periods of time.

- Ensure that staff maintain and strictly abide by state sanitation/health regulations and Hôtel Swexan requirements.

- Maintain proper storage procedures as specified by Health Department and restaurant requirements.

- Must attend all Restaurant mandatory meetings or training.

- Reports immediately on any major product defect or any major guest issue and takes all necessary corrective action.

- Ensures smooth communication with all direct reports and other Restaurants Managers/supervisors

- Is always neatly dressed and groomed and in issued uniform according to venue's standards following good hygiene practices.

- Always behaves and communicates according to Hôtel Swexan standards of excellence and image.

- Treats all associates - in public and in private - with respect and consideration, regardless of their position or tasks.

- Customer service/focus

- Listening skills

- Integrity/ethics

- Product knowledge

- Quality

- Sense of urgency

- Teamwork

- High School Diploma or equivalent is strongly preferred

- Upbeat, outgoing, and positive attitude required

- TABC and Texas Food Handler Certification

- Previous experience in a similar setting/role is strongly preferred

- Excellent customer service, communication, and interpersonal skills required

- Professional demeanor is always required

- Ability to work positively in a fast-paced environment.

- Basic math skills required

- Ability to work effectively within a team.

- Ability to be on your feet and alert for extended periods of time.

- Ability to lift up to 50 lbs. if needed.

- Working knowledge of spirits, wine, and related beverage items