Hourly Sushi Cook - Palm Tree Club KC

Sushi Cook Responsibilities include, but are not limited to:

• Prepare and present a variety of sushi and sashimi dishes according to traditional Japanese techniques and our restaurant's recipes.

• Select high-quality fish and ingredients, ensuring freshness and safety.

• Maintain cleanliness and organization of the sushi station, adhering to applicable health and safety policies.

• Provide excellent customer service, including interacting with guests and taking special requests. Sushi Cook

• Strong knowledge of sushi and sashimi preparation, knife skills, and food safety practices.

• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.