Cosentino's Food Stores

Assistant Deli Manager Cosentino's Price Chopper 896 S. 291 Liberty, MO #120- FT W/ BENEFITS. Must have weekend availability

Full-time · Liberty, MO
✓ Verified live on the employer's own system · added yesterday
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Mid-level

Skills & tools

ManagementFood PrepFood Safety CertFood HandlingSanitationInventory ManagementStockingCustomer Service
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Full job description

Description:

The Assistant Deli Manager is a key leadership role, responsible for supporting the Deli Manager in all aspects of deli operations. This position requires a strong focus on food services, sales, and customer service, ensuring a positive experience for all patrons. The ideal candidate will possess excellent communication and supervisory skills, demonstrating a commitment to food safety and sanitation, and the ability to effectively manage inventory and drive sales.

This role demands a detail-oriented individual with strong leadership qualities, capable of multitasking and thriving in a fast-paced restaurant operation.

Responsibilities:

- Assist in the daily operation of the deli, ensuring smooth and efficient service.

- Supervise and train deli staff, fostering a positive and productive work environment.

- Oversee food preparation, adhering to strict food safety and sanitation guidelines.

- Manage inventory, including ordering, receiving, and stocking products.

- Provide exceptional customer service, addressing customer inquiries and resolving issues effectively.

- Assist in sales initiatives, contributing to the achievement of sales targets.

- Maintain cleanliness and organization throughout the deli, ensuring a safe and sanitary environment.

- Utilize computer literacy.

- Demonstrate problem-solving abilities to address operational challenges.

Minimum
Qualifications:

- Working knowledge of food services operation.

- Demonstrated supervisory experience.

- Comprehensive knowledge of food safety and sanitation practices.

- Excellent communication and customer service skills.

- Ability to lift up to 50 pounds.

- Valid Driver's License.

- General knowledge of inventory management principles.

- Ability to multitask effectively.

Preferred
Qualifications:

- Experience in a deli or similar food service environment.

- Proven ability to lead and motivate a team.

- Detail Oriented, Sanitation

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