Aramark

Nutrition & Wellness Student Intern - Howard University

$18.60–$18.60/hrInternship · WASHINGTON, DC, DC, US, 20059
✓ Verified live on the employer's own system · added 2 days ago
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Skills & tools

HospitalityTeachingSocial MediaContent Creation

Benefits — mentioned in this posting

Health, dental & vision401(k) / retirementFamily / parental leave
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Full job description

CURRENT HOWARD UNIVERSITY STUDENTS ONLY - The Nutrition & Wellness Intern supports Dining & Hospitality Services in promoting nutrition education, food allergy awareness, and overall student wellness within a collegiate environment. This student-facing role focuses on program implementation, peer education, creative engagement, and campus-wide collaboration to encourage healthy behaviors.

The intern will assist in delivering interactive programming and resources that support a diverse student population.

COMPENSATION: The Hourly rate for this position is $18.60 to $18.60. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark's good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage.

Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation

- Assist with planning and executing nutrition-focused programs such as tabling events, food samplings, cooking demonstrations, lunch-and-learn sessions, health fairs, and guest speaker events

- Support initiatives that promote balanced eating, mindful food choices, and overall wellness among students

- Develop creative and engaging approaches to encourage student participation in nutrition education

- Serve as a peer educator on food allergies and dietary needs within dining environments

- Provide student-facing support by answering basic questions and directing students to appropriate dining resources

- Assist in promoting allergen awareness and safe dining practices

- Current Howard University undergraduate or graduate student in nutrition, dietetics, public health, health promotion, or related field

- Interest in student wellness, nutrition education, and community health

- Experience with social media and content creation preferred

- Creative mindset with the ability to engage a diverse student population

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This posting was published by Aramark on their own careers system and is shown here with a direct link to apply there. Employers: for corrections or removal, contact jobs@veritahire.com.