Culinary Cook- Empower Field, Home of the Denver Broncos - Empower Field at Mile High

Empower Field is the home of the Denver Broncos and a wide variety of concerts and specialty events!

Our Culinary cooks are responsible for preparing items in our premium and specialty areas. This is the position for you if you enjoy high volume & fast paced operations, preparing food for premium clientele, and working in food and beverage for some of the best events Denver has to offer!

This position is considered an Hourly/Seasonal/Part-Time Employee

Scheduling for this position will be managed through a flex workforce app, ReadyOn, in which shifts will be made available for you to select. There is no minimum guaranteed hours per week and hours will not exceed 25hrs/wk average annually.

COMPENSATION: The Hourly rate for this position is $24.25 to $24.25. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark's good faith and reasonable estimate of the compensation for this position as of the time of posting.

- Cooks and prepares a variety of food according to production guidelines and standardized recipes

- Sets up workstation with all needed ingredients and equipment - communicates quickly when a need arises to ensure productivity continues

- Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items (as needed)

- Operates equipment such as ovens, stoves, slicers, and mixers

- Bakes, roasts, broils, steams, grills, and uses a variety of cooking methods on meat, vegetables, and other foods

- Arranges, garnishes, and portions food according to established guidelines

- Ensures compliance with food temps and documentation throughout event

- Cleans and sanitizes work areas, equipment, and utensils - as per guidelines and policies

- Ensures clear and concise communication with stand leads, stand workers and cashiers

- Maintains excellent, friendly, and efficient customer service and positive demeanor towards guests, customers, clients, and co-workers

- Accepts constructive feedback and provides ideas, concerns to and from leadership

The above-listed bullets do not contain a comprehensive listing of all required activities, duties, or responsibilities. Job duties, responsibilities and activities may change, or new ones may be assigned at any time with advance notice.

- Ability to work independently with limited supervision required

- Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage

- Demonstrates effective interpersonal and communication skills, both written and verbal

This role will have physical demands including, but not limited to, lifting, bending, pushing, pulling, and/or extended walking and standing. This role requires uniforms and the usage of PPE including but not limited to, burn sleeves and apron and gloves.